I can’t help but chuckle at writing this post about my favorite go-to breakfast of the moment: Blueberry Oatmeal. Way back when I first started this blog, one of my very first posts was about how much I hated oatmeal, and how miserable I was at being condemned — my thought process at the time […]
This Salmon Arugula Pasta is packed with anti-inflammatory nutrients and loaded with flavor. It’s gluten-free, dairy-free and low FODMAP to boot. It’s also insanely quick and easy to prepare. If you need a quick dinner or a make-ahead lunch, this is a great option. Lately I’ve been trying to eat 3-4 cups of greens per
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This isn’t your grandma’s meatloaf, friends. This fresh new take is gluten-free, low FODMAP and packed with fun flavor. It’s become a real family favorite around our house. You know when you tell the kids what’s for dinner and their eyes light up? That’s what this Sriracha Turkey meatloaf does for us. A Great Flavor
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These Chocolate Raspberry Cupcakes are super yummy, they look sophisticated, and they’re easy to make. My sister was having a birthday recently, and I wanted to bake a birthday treat that would let her know how special she is. It needed to be as full of sass and flavor as my sister. I didn’t want
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These Chocolate Chip Banana Muffins are a regular go-to in our house. They are gluten-free, dairy-free and packed with fiber. They also use coconut palm sugar rather than refined white sugar, so they don’t leave me racing with that blood sugar surge. I’ve made these Chocolate Chip Banana Muffins with a wide variety of different
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This TexMex Rice Bake is a plate full of comfort food, with a whole lotta veggies packed in, and some zingy Mexican flavor to boot. I got the inspiration from this recipe on the blog Fun Without Fodmaps, another great resource if you’re looking for low FODMAP recipes. My version adds more vegetables for fiber
Healthy and economical, this Tuna Fritter Salad is refreshing and lemony, with the satisfying crunch of a tuna patty on top. Feeling the Pinch? I don’t know about you, but inflation at the grocery store is feeling pretty real for me lately. I am one of those weirdos who tracks my budget from month to
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These Mexican Chocolate Popsicles are my new favorite! Fudgy and creamy – but dairy free – with a spicy after kick! And made from just 5 simple whole food ingredients. This recipe uses fair trade organic cacao powder, rather than cocoa powder. Cacao powder is cocoa powder’s less processed cousin, which is higher in antioxidants
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This juicy bite of yumminess is a hit every time I serve it to my family. A pork tenderloin is rubbed with garlic infused olive oil and fresh herbs, pan seared, and then finished in the oven. The result is a juicy, mouth-watering main course that pairs well with a variety of sides. Below, I
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This Low FODMAP Chicken Tortilla Soup felt like a victory for our family. Chicken Tortilla Soup used to be in regular rotation through the cooler months in the Before Times – before going low FODMAP, that is. I always love its balance of heat, tart and savory flavors. But a typical Chicken Tortilla Soup is
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